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Traditional Cocoa-Exporter Ghana Pushes for More Local Chocolate


Traditional Cocoa-Exporter Ghana Pushes for More Local Chocolate
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Ghana produces about 900,000 tons of cocoa every year. This makes it the world's second-biggest exporter of the cocoa bean, second only to Ivory Coast. Until recently, most of that cocoa went straight out of Ghana, but today, local farmers want to keep it at home. Arash Arabasadi reports.

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